The Recipe
Minted Potato Salad
COOK TIME : a few secondsPREP TIME : 5 minutes
From Food Network
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 1 jalapeno, seeded and finely chopped
- 2 scallions, chopped
- 1 teaspoon lemon juice
- 1/2 cup plain yogurt
- 2 tablespoons chopped pimientos
- 1 (16-ounce) bag pre-cooked rosemary and garlic diced red potatoes (recommended: Reser's)
- 2 tablespoons chopped fresh flat-leaf parsley or cilantro leaves
- 2 tablespoons chopped fresh mint leaves
- 1 teaspoon minced garlic
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
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