The Recipe

Pork Tenderloin with Plum Sauce

COOK TIME : 4 hoursPREP TIME : 20 minutes
From Food Network
Pork Tenderloin with Plum Sauce
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Ingredients

DESCRIPTION

No description provided.

INGREDIENTS

  • 1 tablespoon cornstarch
  • 1/2 cup Chinese-style plum sauce (recommended: Dynasty)
  • 1 teaspoon ground black pepper
  • 1 1/2 pounds pork tenderloin, rinsed and patted dry
  • 1 cup white wine (recommended: Chardonnay)
  • 2 teaspoons poultry seasoning (recommended: McCormick)
  • 2 teaspoons garlic salt (recommended: Lawry's)

DIRECTIONS

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NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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