The Recipe

Almond Chicken Satay

Name: Almond Chicken Satay
Prep time: 10 min
Cook time: 10 min
Total time: 35 min
Yield: 4 servings
Ingredients: Fresh cilantro leaves, for garnish; 1 fresh hot red chile, thinly sliced; 2 tablespoons vegetable oil; One 14-ounce can coconut milk; 1 tablespoon finely chopped garlic; 2 tablespoons finely chopped ginger; 6 ounces vermicelli rice noodles; Kosher salt and finely ground black pepper; 2 boneless skinless chicken breasts, cut into 3/4-inch pieces; 1/3 cup almond butter; 12 ounces snap peas; 2 tablespoons lime juice

COOK TIME : 10 minutesPREP TIME : 10 minutes

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Ingredients

DESCRIPTION

Our chopped challenge was almond butter. We wanted to prove that it could replace peanut butter in even the most classic peanut recipe, just with a slightly nuttier and richer flavor. Chopped Basket Ingredient: Almond Butter

INGREDIENTS