Breakfast Pizza

INGREDIENTS

• 1 clove garlic, minced
• 4 large eggs
• 1/4 cup sun-dried tomatoes packed in oil, chopped
• Kosher salt and freshly ground black pepper
• Fresh basil leaves, torn
• 1 tablespoon fresh oregano leaves, chopped
• 3 slices thick-cut bacon, sliced into 1/2-inch pieces
• 1 small red onion, sliced
• One 9- by 11-inch flatbread, such as lavash or four 6-inch round flatbreads
• 1/2 cup whole milk ricotta
• 1/2 cup shredded provolone
• 1 tablespoon vegetable oil