The Recipe
Brussels Sprouts with Bacon
COOK TIME : 20 minutesPREP TIME : 15 minutes
From Food Network
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 3 pounds medium Brussels sprouts
- Freshly ground black pepper
- 2 tablespoons vegetable oil
- 2 teaspoons apple cider vinegar
- 1/2 teaspoon kosher salt, plus more as needed
- 8 thick slices bacon (about 8 ounces), cut crosswise into 1/2-inch strips
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
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