The Recipe
Grilled Tomato and Cheese
COOK TIME : 10 minutesPREP TIME : 10 minutes
From Food Network
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Ingredients
DESCRIPTION
Butter does more for a grilled cheese than just browning the bread. Using cultured butter, one made with fermented cream, can add depth and a touch of sweet and tangy richness, thereby elevating the sandwich to new heights.
INGREDIENTS
- 1 large or 2 medium heirloom or beefsteak tomatoes
- 12 slices sharp Cheddar or American cheese
- Kosher salt
- Eight 1/3- to 1/2-inch-thick slices Pullman bread
- 6 tablespoons cultured butter, softened
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
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