The Recipe

Roast Rack of Lamb

COOK TIME : 25 minutesPREP TIME : 15 minutes
From Food Network
Roast Rack of Lamb
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Ingredients

DESCRIPTION

These are not the recipes made on the show, but recipes that the instructor came up with using the mystery ingredients.



INGREDIENTS

  • Serving suggestion: Roasted Jerusalem Artichoke and Salsify Ragoût, Mushroom Cream Sauce, recipes follow
  • 2 lamb racks, cleaned and frenched, see Cook's Note*
  • Salt and pepper
  • Special equipment: an ovenproof skillet

DIRECTIONS

Read Directions


NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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