The Recipe
Roast Beef with Gravy
COOK TIME : 10 minutesPREP TIME : 5 minutes
From Food Network
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- One 5-pound boneless chuck roast
- Salt and black pepper
- 1 large red onion, sliced
- 4 tablespoons all-purpose flour
- 1/4 cup cider vinegar
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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