The Recipe

Bacon and Brussels Sprout Hash

COOK TIME : 25 minutesPREP TIME : 20 minutes
From Food Network
Bacon and Brussels Sprout Hash
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Ingredients

DESCRIPTION

No description provided.


INGREDIENTS

  • Kosher salt and freshly ground black pepper
  • 4 slices thick-cut bacon
  • 1/2 pound red pearl onions, peeled
  • 1 pound fingerling potatoes, split down the middle
  • 1/2 cup low-sodium chicken broth
  • 2 tablespoons balsamic vinegar
  • Extra-virgin olive oil
  • 4 sprigs fresh thyme
  • 1/4 bunch flat-leaf parsley, leaves roughly chopped
  • 2 pints Brussels sprouts, cut in 1/2

DIRECTIONS

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NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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