The Recipe
Scalloped Potato Gratin
COOK TIME : an hourPREP TIME : 15 minutes
From Food Network
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 1 1/2 cups heavy cream
- 3 bay leaves
- Salt and freshly ground black pepper
- 2 garlic cloves, chopped
- Unsalted butter
- 2 pounds russet potatoes, peeled and cut into 1/8-inch-thick slices
- 2 sprigs fresh thyme, plus more to finish
- 1/2 cup grated Parmesan, plus more for broiling
- 1/2 teaspoon freshly grated nutmeg
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
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