The Recipe

Vacherin

Name: Vacherin
Prep time: 1 h 30 min
Cook time: 2 h 30 min
Total time: 4 h
Yield: 6 servings
Ingredients: 4 cups whipping cream; Pinch of salt; 1 tin Creme de Marron (sweetened paste of chestnuts, available at specialty food shops); Powdered chocolate, for dusting; 4 egg whites; 1 (9-inch) round sponge cake; 1 teaspoon cold water; 4 ounces flaked almonds; 1/2 cup light rum; 1 cup sugar

COOK TIME : 3 hoursPREP TIME : 2 hours

From Food Network

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Ingredients

DESCRIPTION

Layers of sponge cake and meringue with chestnut and cream filling

INGREDIENTS

4 cups whipping cream
Pinch of salt
1 tin Creme de Marron (sweetened paste of chestnuts, available at specialty food shops)
Powdered chocolate, for dusting
4 egg whites
1 (9-inch) round sponge cake
1 teaspoon cold water
4 ounces flaked almonds
1/2 cup light rum
1 cup sugar

DIRECTIONS

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NUTRITION