The Recipe

Sweet and Sour Carrots or Copper Pennies

COOK TIME : 40 minutesPREP TIME : 10 minutes
From Food Network
Sweet and Sour Carrots or Copper Pennies
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Ingredients

DESCRIPTION

No description provided.


INGREDIENTS

  • 1 can tomato soup
  • 2 pounds carrots
  • 1 teaspoon dry dill
  • 1 cup vegetable oil
  • 2 cups vinegar
  • 1 large green pepper, diced
  • 1 cup sugar
  • 1 teaspoon salt
  • 1 large onion, diced

DIRECTIONS

Read Directions


NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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