The Recipe

Indian Spinach-and-Chickpea Fritters

COOK TIME : 10 minutesPREP TIME : 25 minutes
From Food Network
Indian Spinach-and-Chickpea Fritters
likes23
pins339
tweets0

12

Ingredients

DESCRIPTION

No description provided.


INGREDIENTS

  • 1 cup chickpea flour (available at Middle Eastern, Indian or health-food stores), or all-purpose flour
  • Kosher salt
  • 1 cup canned chickpeas, drained, rinsed and roughly chopped
  • 1/4 cup cornstarch
  • Vegetable oil, for deep-frying
  • 1/4 teaspoon baking powder
  • 1 teaspoon cumin seeds
  • 1/2 onion, finely chopped
  • 1 10-ounce box frozen chopped spinach, thawed and squeezed dry
  • 1 tablespoon minced peeled ginger
  • Mango chutney, for serving
  • 1/4 teaspoon cayenne pepper

DIRECTIONS

Read Directions


NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

Other Tasty Recipes

Homemade Lasagna
Homemade Lasagna

published on Jul 18th 2013

by A Spicy Perspective

149
4,843
0
Shrimpo de Gallo
Shrimpo de Gallo

published on Jan 26th 2011

by The Pioneer Woman

230
19,284
0
Bibimbap at Home
Bibimbap at Home

published on Jan 1st 2013

by Epicurious

53
1,821
0
Scones
Scones

published on Jul 18th 2013

by BBC - Food

5,006
10
0

More from this Publisher

Baked Eggs in Hash Brown Cups
Baked Eggs in Hash Brown Cups

published on Oct 16th 2013

by Food Network

2,316
10,438
0
Arugula, Watermelon and Feta Salad
Arugula, Watermelon and Feta Salad

published on Aug 20th 2013

by Food Network

1,183
3,618
0
Sangria
Sangria

published on Oct 12th 2013

by Food Network

100
6,512
0
Mini Italian Club Sandwiches
Mini Italian Club Sandwiches

published on May 23rd 2013

by Food Network

45
19,929
0