The Recipe

Caramel, Chocolate and Candy Apples

Name: Caramel, Chocolate and Candy Apples
Prep time: 10 min
Cook time: 10 min
Total time: 5 h 20 min
Yield: 6 servings
Ingredients: Assorted small candies, chopped nuts and sprinkles; 6 small apples, washed and dried, stems removed *see Cook's Note; Vegetable oil cooking spray; 2 (9.5-ounce) bags soft caramel candies, unwrapped (recommended: Kraft Classic Caramels); 1/4 cup pulp-free orange juice; 1 (4-ounce) bar 53 percent cocoa dark chocolate, chopped into 1/2-inch pieces (recommended: Nestle Chocolatier); Special equipment: 6 craft or thick wooden sticks

COOK TIME : 10 minutesPREP TIME : 10 minutes

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Ingredients

DESCRIPTION

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INGREDIENTS

Assorted small candies, chopped nuts and sprinkles
6 small apples, washed and dried, stems removed *see Cook's Note
Vegetable oil cooking spray
2 (9.5-ounce) bags soft caramel candies, unwrapped (recommended: Kraft Classic Caramels)
1/4 cup pulp-free orange juice
1 (4-ounce) bar 53 percent cocoa dark chocolate, chopped into 1/2-inch pieces (recommended: Nestle Chocolatier)
Special equipment: 6 craft or thick wooden sticks

DIRECTIONS

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NUTRITION