The Recipe

Popover Pan Popover Recipe

COOK TIME : 35 minutesPREP TIME : 10 minutes
From Food.com
Popover Pan Popover Recipe
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Ingredients

DESCRIPTION

This recipe came from the packaging on the popover pan I bought from Williams Sonoma. I've tried a few other recipes on this site that call for starting with a cold oven, but this one turned out much better. This is half the recipe on the package, so it makes one 6 cup pan worth. Unfortunately I cannot provide guidance on how to convert this recipe to a muffin pan, hopefully others may post notes.



INGREDIENTS

  • 2 tablespoons unsalted butter, melted
  • 3 eggs, lightly beaten
  • 1 cup milk (I use 1%)
  • 1 cup all-purpose flour
  • 1/2 teaspoon salt

DIRECTIONS

Read Directions


NUTRITION

Calories1739%
Cholesterol12241%
Carbohydrates187%
Fat810%
Protein713%

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