The Recipe
Shrimp Siu Mai (Dumplings)
COOK TIME : 20 minutesPREP TIME : 15 minutes
From Food Network
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 1 egg white
- 1 teaspoon sesame oil
- 1/2 teaspoon arrowroot
- 1/2 red bell pepper , cored, seeded and diced into 1/4-inch pieces
- 1 medium carrot , peeled and diced into 1/4-inch pieces
- 1/4 cup frozen petite peas, thawed
- 1/4 cup chopped chives
- 1 (1-inch) piece fresh ginger , peeled and minced
- 1 teaspoon kosher salt
- 1/2 pound large shrimp , peeled, deveined and cut into 1/4-inch pieces
- 4 egg roll wrappers
- Vegetable oil cooking spray
- 1/4 cup low-sodium soy sauce
- 2 tablespoons honey
- 3/4 teaspoon hot sauce (recommended: Sriracha)
- 1 garlic clove , minced
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
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