The Recipe
Zucchini Bread
COOK TIME : an hourPREP TIME : 10 minutes
From Food.com
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Ingredients
DESCRIPTION
My ex-wife found the original version or this recipe in some magazine about 25 years ago, and I have always loved it
INGREDIENTS
- 3 eggs
- 1 cup sugar
- 1 cup brown sugar, firmly packed
- 1 cup peanut oil or 1 cup canola oil
- 3 cups raw zucchini, grated and squeezed between paper towels to remove moisture (measure after squeezing)
- 1 carrot, finely grated,for a little color contrast (optional)
- 2 1/2 cups unbleached flour
- 1 teaspoon baking powder
- 2 teaspoons baking soda
- 4 teaspoons ground cinnamon
- 1 teaspoon powdered ginger
- 1 teaspoon freshly grated nutmeg
- 1 1/2 teaspoons salt
- 2 teaspoons vanilla extract
- 1 1/2 cups chopped walnuts
DIRECTIONS
NUTRITION
Calories | 256 | 13% | |
Cholesterol | 23 | 8% | |
Carbohydrates | 29 | 11% | |
Fat | 15 | 19% | |
Protein | 3 | 7% |
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