The Recipe
Sour Cream Coffee Cake
COOK TIME : an hourPREP TIME : 2 hours
From Food.com
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Ingredients
DESCRIPTION
Wonderfully rich and overwhelmingly addictive! From Gourmet. Special equipment: a 10-cup bundt pan (10 inches in diameter)
INGREDIENTS
- 2 cups all-purpose flour, plus additional for dusting pan
- 1 teaspoon baking soda
- 3/4 teaspoon salt
- 1/2 teaspoon baking powder
- 1 cup walnuts, toasted (3 1/2 oz)
- 2 teaspoons cinnamon
- 1 1/4 cups sugar
- 3/4 cup unsalted butter, softened,plus
- 2 tablespoons butter, melted
- 2 large eggs, at room temperature for 30 minutes
- 1 cup sour cream
- 1 teaspoon vanilla
DIRECTIONS
NUTRITION
Calories | 591 | 30% | |
Cholesterol | 119 | 40% | |
Carbohydrates | 59 | 21% | |
Fat | 37 | 48% | |
Protein | 8 | 16% |
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