Gluten - Free, Yeast - Free Vegan Pita

INGREDIENTS

• 1 cup all-purpose gluten-free flour
• 1/2 cup millet flour
• 1/2 cup brown rice flour
• 1/4 cup ground flax seed
• 1 teaspoon guar gum
• 1 1/2 teaspoons baking soda
• 1/4 teaspoon cream of tartar
• 1 pinch cumin (optional)
• 1 teaspoon kosher salt
• 1/4 cup warm water
• 1 tablespoon Ener-G Egg Substitute
• 1 tablespoon olive oil
• 1 teaspoon toasted sesame oil
• 3/4-1 cup warm water