The Recipe
Rice pudding with rhubarb compôte
COOK TIME : 30 minutesPREP TIME : an hour
From BBC - Food
likes731
pins299
tweets0
8
Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 200g/7oz pudding rice
- 1.2 litres/2 pints of milk
- 1 vanilla pod
- 200g/7oz caster sugar
- 100g/3½oz clotted cream
- 100g/3½oz butter
- 750g/1½lb rhubarb
- 100g/3½oz sugar
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
Other Tasty Recipes
230
19,284
0
1
871
0
1,187
8,800
0
23
7,264
0
More from this Publisher
1,029
1,536
0
274
21,065
0
607
25
0
1,498
1,295
0