The Recipe
Honey Oat Biscuits
COOK TIME : 15 minutesPREP TIME : 5 minutes
From Food.com
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Ingredients
DESCRIPTION
A simple recipe from the Edmonds Cookbook. Always tasty and easy to make.
INGREDIENTS
- 125 g butter, softened
- 1/2 cup sugar
- 2 tablespoons honey
- 1 cup flour, plain
- 1 teaspoon baking powder (when using Australian BP I use 2 tsp)
- 1/2 teaspoon cinnamon
- 1 1/2 cups rolled oats
DIRECTIONS
NUTRITION
| Calories | 78 | 4% | |
| Cholesterol | 9 | 3% | |
| Carbohydrates | 10 | 4% | |
| Fat | 4 | 5% | |
| Protein | 1 | 2% |
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