The Recipe
Whole Wheat No Egg Blueberry Jam Muffin
COOK TIME : 25 minutesPREP TIME : 7 minutes
From Food.com
likes0
pins0
tweets0
7
Ingredients
DESCRIPTION
Made with whole wheat flour, non calorie sugar, soy milk, and no eggs. Yummy!
INGREDIENTS
- 100 g whole wheat pastry flour
- 1 teaspoon baking powder
- 85 ml soymilk (add more or less if necessary )
- 20 g sugar (I use Lakanto sugar )
- 4 teaspoons blueberry jam
- 2 tablespoons coconut oil
- 1 teaspoon coconut oil, for greasing
DIRECTIONS
NUTRITION
| Calories | 179 | 9% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 24 | 9% | |
| Fat | 9 | 11% | |
| Protein | 3 | 6% |
Other Tasty Recipes
761
890
0
250
26,288
0
128
11,737
0
51
4,609
0
More from this Publisher
542
14,857
0
72
38,106
0
151
14,638
0
134
65,111
0