The Recipe

Water Bagels (Plain)

COOK TIME : 42 minutesPREP TIME : an hour
From Food.com
Water Bagels (Plain)
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Ingredients

DESCRIPTION

Posted in reply to a message board request. This is a recipe for plain, "NYC style", water bagels. IMHO, this recipe makes a very good bagel. I've had this recipe for some 40+ years, and I'm clueless as to where/who I originally got it from. Prep time includes the rising time. Note: The natural minerals in your local tap water will make a difference in the end product.



INGREDIENTS

  • 4 -5 cups all-purpose flour
  • 3 tablespoons sugar
  • 1 tablespoon salt
  • 1 package active dry yeast
  • 1 1/2 cups very warm tap water (120°-130°F)
  • 1 egg white
  • 1 tablespoon cold water

DIRECTIONS

Read Directions


NUTRITION

Calories1678%
Cholesterol00%
Carbohydrates3513%
Fat01%
Protein510%

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