The Recipe

1 Hour Cinnamon Rolls

Name: 1 Hour Cinnamon Rolls
Prep time: 40 min
Cook time: 15 min
Total time: 55 min
Yield: Serves:Â 6
Ingredients: 1 cup water; 3 tablespoons water; 1/3 cup oil; 4 cups flour, divided; 5 teaspoons fast rising yeast; 1/4 cup sugar; 1 teaspoon salt; 1 egg, beaten; 4 tablespoons butter, cut into small chunks; 3/4 cup brown sugar; 2 tablespoons cinnamon; 1/2 cup raisins (optional); 1 1/2 cups powdered sugar; 1 teaspoon corn syrup; 1/2 teaspoon vanilla; 1 -2 tablespoon half-and-half cream

COOK TIME : 15 minutesPREP TIME : 40 minutes

From Food.com

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Ingredients

DESCRIPTION

Usually this recipe takes me a little more than an hour to make, but it still is a quick way to make cinnamon rolls for a great morning breakfast surprise. I've been making these rolls for my family for 18 years. It can be made as cinnamon rolls or caramel sticky buns by changing the filling and the icing. If you have a mixer capable of kneading, you can cut the kneading time to about 4 minutes, just until dough comes together well and begins to pull from the sides.

INGREDIENTS