The Recipe
Quick and easy sushi maki (sushi rolls)
COOK TIME : an hourPREP TIME : 30 minutes
From BBC - Food
likes169
pins199
tweets0
9
Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 255g/9oz sushi rice
- 55ml/2fl oz mirin
- 340g/12oz sashimi quality tuna, cut into long thin strips
- 5 sheets nori sushi sheets
- 1 cucumber
- 5 spring onions
- 3 tsp wasabi
- light soy sauce
- Japanese pickled ginger
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
Other Tasty Recipes
47
2,650
0
31
1,056
0
6
1,411
0
2,496
865
0
More from this Publisher
664
393
0
403
207
0
23
36
0
91
60
0