The Recipe
Cheese Scones
COOK TIME : 10 minutesPREP TIME : 20 minutes
From Food.com
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Ingredients
DESCRIPTION
This is one of a few recipes that I got from doing home economics in school, so is one of the first things I cooked/baked. The mustard and pepper are optional, and along with the salt and cheese, you can experiment and vary the quantities of these ingredients to suit your own tastes. Diabetics may also appreciate this recipe as it has no added sugar.
INGREDIENTS
- 8 ounces self raising flour
- 1/2 teaspoon salt
- 1/2 teaspoon dry mustard (optional)
- 1 pinch cayenne pepper (optional)
- 2 ounces hard margarine
- 3 ounces grated cheddar cheese
- 1 egg
- 4 -5 tablespoons milk
DIRECTIONS
NUTRITION
Calories | 124 | 6% | |
Cholesterol | 22 | 7% | |
Carbohydrates | 13 | 5% | |
Fat | 6 | 8% | |
Protein | 4 | 8% |
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