The Recipe
Maple Oat Nut Scones - Starbucks
COOK TIME : a few secondsPREP TIME : 25 minutes
From Food.com
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Ingredients
DESCRIPTION
This is a copycat recipe from Starbucks. I've altered the recipe a little so I could use a mixer instead of a processor....soooo very yummy!!!
INGREDIENTS
- 1 cup oats (quick or old-fashioned)
- 1 1/2 cups flour
- 2 tablespoons sugar
- 1/2 teaspoon salt
- 1 tablespoon baking powder
- 2 tablespoons maple syrup
- 2 1/2 tablespoons cold butter (small pieces)
- 1 large egg
- 1/2 cup half-and-half or 1/2 cup heavy cream
- 1/2-3/4 teaspoon maple extract
- 2/3 cup coarsely chopped pecans
- 1 1/2 cups powdered sugar
- 1/2 teaspoon maple extract
- 5 teaspoons water
DIRECTIONS
NUTRITION
Calories | 399 | 20% | |
Cholesterol | 38 | 13% | |
Carbohydrates | 62 | 23% | |
Fat | 14 | 18% | |
Protein | 8 | 16% |
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