The Recipe
Apple-cheddar Scones
COOK TIME : 15 minutesPREP TIME : 10 minutes
From Food.com
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Ingredients
DESCRIPTION
These are good served warm in the morning with a cup o'tea. They are also good with chili or soups.
INGREDIENTS
- 1 1/2 cups all-purpose flour
- 1/4 cup margarine or 1/4 cup butter
- 1/2 teaspoon baking powder
- 8 ounces shredded cheddar cheese (2 cups)
- 1/2 teaspoon baking soda
- 1/4 cup crushed walnuts
- 1/4 teaspoon salt
- 1/2 cup applesauce
DIRECTIONS
NUTRITION
| Calories | 286 | 14% | |
| Cholesterol | 30 | 10% | |
| Carbohydrates | 22 | 8% | |
| Fat | 18 | 23% | |
| Protein | 10 | 20% |
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