The Recipe
Borage Jelly
COOK TIME : 30 minutesPREP TIME : 10 minutes
From Food.com
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Ingredients
DESCRIPTION
For growers of borage add flowers to herbal vinegar as a dye and for a slight cucumber flavour.This is wonderful on cucumber tea sandwiches.
INGREDIENTS
- 6 cups borage leaves (and flowers)
- 1 tablespoon mint leaf (optional)
- 2 tablespoons lemons
- 1 (1 3/4 ounce) package dry pectin
- 5 cups sugar
DIRECTIONS
NUTRITION
Calories | 576 | 29% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 149 | 54% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
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