The Recipe

Honey Mustard-canning recipe

COOK TIME : 20 minutesPREP TIME : 5 minutes
From Food.com
Honey Mustard-canning recipe
likes18
pins15,096
tweets0

4

Ingredients

DESCRIPTION

You can make this in a pinch or give as a gift. Use the dry mustard of your choice.

INGREDIENTS

  • 3/4 cup mustard powder
  • 1/3 cup honey
  • 1 cup cider vinegar
  • 3 whole eggs, slightly beaten

DIRECTIONS

Read Directions

NUTRITION

Calories48324%
Cholesterol24682%
Carbohydrates5921%
Fat2026%
Protein1837%

Other Tasty Recipes

Tabouli with Feta and Endive
Tabouli with Feta and Endive

published on Jul 18th 2013

by A Spicy Perspective

40
1,469
0
Sesame Crusted Avocado and Cabbage Spring Rolls
Sesame Crusted Avocado and Cabbage Spring Rolls

published on Feb 4th 2013

by Naturally Ella

4
21,336
0
Pink Grapefruit Marshmallows
Pink Grapefruit Marshmallows

published on Feb 1st 2013

by Epicurious

0
1,875
0
Gluten-free apple and almond cake
Gluten-free apple and almond cake

published on Jul 18th 2013

by BBC - Food

1,473
499
0

More from this Publisher

Japanese Steakhouse Ginger Salad Dressing CopyCat Shogun Steak
Japanese Steakhouse Ginger Salad Dressing CopyCat Shogun Steak

published on Feb 24th 2005

by Food.com

423
61,671
0
Apple Pie Baked in the Apple
Apple Pie Baked in the Apple

published on Sep 18th 2013

by Food.com

541
15,589
0
Easy Garlic Chicken
Easy Garlic Chicken

published on Feb 17th 2000

by Food.com

6,286
3,195,260
0
Crispy Baked Chicken Leg Quarters (Very Easy, One Dish)
Crispy Baked Chicken Leg Quarters (Very Easy, One Dish)

published on Feb 24th 2011

by Food.com

513
26,300
0