The Recipe
Florentine Meatballs
COOK TIME : 20 minutesPREP TIME : 10 minutes
From Food.com
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Ingredients
DESCRIPTION
This is from Rachael Ray’s 365: No Repeats cookbook. This could easily be converted to OAMC.
INGREDIENTS
- 1 (10 ounce) box frozen spinach, defrosted
- 2 lbs ground turkey
- 1 onion, finely chopped
- 3 garlic cloves, finely chopped
- 1 egg
- 1 3/4 cups milk
- 3/4 cup breadcrumbs
- 1/2 cup parmesan cheese, grated
- salt and pepper
- olive oil
- 2 tablespoons butter
- 2 tablespoons flour
- 1 cup chicken broth
- 10 ounces provolone cheese, shredded
- 1/2 teaspoon nutmeg
DIRECTIONS
NUTRITION
Calories | 919 | 46% | |
Cholesterol | 293 | 98% | |
Carbohydrates | 32 | 11% | |
Fat | 53 | 68% | |
Protein | 80 | 161% |
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