The Recipe
Hot Dog Bake
COOK TIME : 25 minutesPREP TIME : 20 minutes
From Food.com
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Ingredients
DESCRIPTION
This is an economical casserole that kids love. Don't be afraid of the sauerkraut taste it mellows out with the potatoes, sugar and mustard. Try it you'll love it.
INGREDIENTS
- 1 cup onion, thinly sliced
- 1 tablespoon dark brown sugar
- 4 reduced-sodium hot dogs, cut into 1-inch pieces
- 3 cups mashed potatoes
- 1 cup sauerkraut, rinsed and drained
- 1 tablespoon coarse grain mustard
- 1/4 cup dry breadcrumbs
- 1 tablespoon margarine or 1 tablespoon butter, melted
- pepper
DIRECTIONS
NUTRITION
| Calories | 219 | 11% | |
| Cholesterol | 3 | 1% | |
| Carbohydrates | 41 | 15% | |
| Fat | 4 | 5% | |
| Protein | 5 | 9% |
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