The Recipe
Cold Ham Salad Sandwich Spread (Or Appetizer)
COOK TIME : a few secondsPREP TIME : 20 minutes
From Food.com
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Ingredients
DESCRIPTION
This recipe goes back over 30 years, it's wonderful served as appetizers on crackers or toasted party pumpernickle bread and of course it's also great in a sandwich! --- you may adjust all ingredients to taste, plan ahead this needs to chill for a couple of hours or overnight before using
INGREDIENTS
- 3 cups minced cooked ham
- 1 hard-cooked egg (peeled and chopped)
- 3 tablespoons finely minced celery
- 1 green onion, finely chopped (or use 2 tablespoons minced yellow onion, or to taste)
- 2 tablespoons sweet pickle relish
- 1 -2 tablespoon chopped pimiento
- 1 tablespoon prepared yellow mustard
- 1/2-3/4 cup mayonnaise (I start with 1/2 cup and add in more if needed)
- 1/2 teaspoon fresh ground black pepper (to taste)
DIRECTIONS
NUTRITION
Calories | 284 | 14% | |
Cholesterol | 100 | 33% | |
Carbohydrates | 7 | 3% | |
Fat | 19 | 25% | |
Protein | 20 | 39% |
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