The Recipe

Crock-Pot Boston Butt Shoulder for Pulled Pork

COOK TIME : 9 hoursPREP TIME : 20 minutes
From Food.com
Crock-Pot Boston Butt Shoulder for Pulled Pork
likes122
pins1,294
tweets0

3

Ingredients

DESCRIPTION

I prefer using a smoker, but this is excellent as well. The preparation is the same as for a smoker.



INGREDIENTS

  • 5 lbs boston butt
  • 1/3 cup yellow mustard
  • 1/2 cup your favorite barbecue rub (your favorite kind)

DIRECTIONS

Read Directions


NUTRITION

Calories48724%
Cholesterol14950%
Carbohydrates83%
Fat3039%
Protein4285%

Other Tasty Recipes

Grasshopper Pie
Grasshopper Pie

published on Mar 4th 2011

by The Pioneer Woman

301
4,546
0
Easter Leftover Sandwich
Easter Leftover Sandwich

published on Apr 1st 2013

by The Pioneer Woman

16,295
23,264
0
Parmesan Bread Pudding with Broccoli Rabe and Pancetta
Parmesan Bread Pudding with Broccoli Rabe and Pancetta

published on Apr 1st 2013

by Epicurious

1,125
4,608
0
Pumpkin pie
Pumpkin pie

published on Jul 18th 2013

by BBC - Food

928
413
0

More from this Publisher

Simple Tomato and Avocado Salad
Simple Tomato and Avocado Salad

published on Jun 28th 2004

by Food.com

1,273
21,583
0
Sweet Chicken Bacon Wraps (Paula Deen)
Sweet Chicken Bacon Wraps (Paula Deen)

published on Nov 28th 2005

by Food.com

933
120,115
0
2 Minute Microwave Fudge
2 Minute Microwave Fudge

published on Oct 22nd 2002

by Food.com

982
61,114
0
Rice Krispies Funnel Kisses
Rice Krispies Funnel Kisses

published on Jan 8th 2002

by Food.com

0
20,732
0