The Recipe
Crock-Pot Boston Butt Shoulder for Pulled Pork
COOK TIME : 9 hoursPREP TIME : 20 minutes
From Food.com
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Ingredients
DESCRIPTION
I prefer using a smoker, but this is excellent as well. The preparation is the same as for a smoker.
INGREDIENTS
- 5 lbs boston butt
- 1/3 cup yellow mustard
- 1/2 cup your favorite barbecue rub (your favorite kind)
DIRECTIONS
NUTRITION
Calories | 487 | 24% | |
Cholesterol | 149 | 50% | |
Carbohydrates | 8 | 3% | |
Fat | 30 | 39% | |
Protein | 42 | 85% |
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