The Recipe
Airy Chocolate Coconut Cream Pie
COOK TIME : 10 minutesPREP TIME : 30 minutes
From Food.com
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Ingredients
DESCRIPTION
Pretzel crust giving this pie a salty crispness. Filled with a creamy, rich chocolate flavored with coconut and tiny airy marshmallows floating throughout.
INGREDIENTS
- 4 ounces pretzels
- 1/4 cup brown sugar
- 1/2 teaspoon pumpkin spice, powder
- 4 tablespoons unsalted butter, room temperature
- 12 ounces cream coconut milk
- 2 ounces low-fat sour cream
- 1/2 cup low-fat milk
- 3 7/8 ounces chocolate flavor instant pudding and pie filling mix
- 1/4 cup coconut flakes
- 2 cups mini marshmallows
- 2 cups Cool Whip Lite, thawed
- whipped cream
- coconut flakes, toasted if desired
DIRECTIONS
NUTRITION
Calories | 377 | 19% | |
Cholesterol | 19 | 6% | |
Carbohydrates | 51 | 18% | |
Fat | 19 | 24% | |
Protein | 5 | 9% |
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