Turkey Cabbage Rolls

INGREDIENTS

• 1 head savoy cabbage (about 1 1/4 lb.)
• 1 jar (16 oz.) sauerkraut, rinsed, drained, and squeezed dry
• 1/2 teaspoon paprika
• 1 pound ground lean turkey
• 3/4 cup finely chopped onion
• 1 large egg white
• 3/4 cup dried precooked white rice
• 1/4 cup chopped parsley
• 1/4 cup fine dried bread crumbs
• About 1/2 teaspoon salt
• About 1/4 teaspoon pepper
• 1 cup tomato juice
• 1 cup fat-skimmed beef broth
• Nonfat or low-fat sour cream