The Recipe

Chinese Red Cooked Pork

COOK TIME : a few secondsPREP TIME : a few seconds
By Cooking LightFrom Myrecipes
Chinese Red Cooked Pork
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Ingredients

DESCRIPTION

Soy sauce and red wine give this dish its color. Star anise is a star-shaped pod native to China. It infuses a sweet, licorice flavor to the dish, but can be omitted. Serve pork with steamed broccoli, bok choy, or asparagus.



INGREDIENTS

  • 2 pounds boneless pork loin roast
  • 1/2 cup dry red wine, divided
  • 2 tablespoons sugar
  • 1 cup chopped onion
  • 2 tablespoons minced peeled fresh ginger
  • 4 garlic cloves, minced
  • 1/2 cup low-sodium soy sauce
  • 7 whole green onions
  • 6 star anise (optional)
  • 1 cup water
  • 3 cups hot cooked long-grain rice
  • 3 tablespoons chopped green onions

DIRECTIONS

Read Directions


NUTRITION

Calories38319%
CholesterolNaNNaN%
CarbohydratesNaNNaN%
Fat00%
ProteinNaNNaN%

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