The Recipe
Tomatillo Salsa
COOK TIME : 40 minutesPREP TIME : 40 minutes
From Food.com
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Ingredients
DESCRIPTION
I was looking for a tomatillo salsa recipe for canning & couldn't find one that suited our Taste so, I came up this this one. Everyone that has tried it likes it. We have a lot of tomatillos in the garden, so I wanted a way to use them.
INGREDIENTS
- 6 cups tomatillos, chopped
- 3 cups onions, chopped
- 3 jalapeno peppers, chopped
- 6 garlic cloves, chopped
- 1/2 cup cilantro, chopped
- 1/2 cup lemon juice
- 2 teaspoons cumin
- 1 tablespoon salt
- 1 teaspoon black pepper
DIRECTIONS
NUTRITION
| Calories | 89 | 4% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 19 | 7% | |
| Fat | 2 | 2% | |
| Protein | 3 | 5% |
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