The Recipe
Red Velvet Cookies With Cream Cheese Frosting
COOK TIME : 10 minutesPREP TIME : 15 minutes
From Food.com
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Ingredients
DESCRIPTION
Wow! These cookies pack both a tasty and visual punch! Their bright red color lends itself nicely to holiday cooking, and they couldn't get any easier to make!
INGREDIENTS
- 1 (18 ounce) box red velvet cake mix (any brand will do)
- 2 eggs
- 1/3 cup oil
- 1 (8 ounce) package cream cheese (softened)
- 1/4 cup stick margarine (softened) or 1/4 cup butter (softened)
- 2 teaspoons milk
- 1 teaspoon vanilla
- 4 cups powdered sugar
DIRECTIONS
NUTRITION
| Calories | 107 | 5% | |
| Cholesterol | 17 | 6% | |
| Carbohydrates | 14 | 5% | |
| Fat | 6 | 7% | |
| Protein | 1 | 1% |
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