Glace Icing - Shiny, Semi - Hard Icing for Cookies

By Food.com (266,971 recipes)
Glace Icing - Shiny, Semi - Hard Icing for Cookies

Description

This recipe comes from the book Creative Cookies by Toba Garrett. It is a delicious icing that dries shiny and semi-hard. So you can easily stack your cookies but not break a tooth when you bite them.

Ingredients

  • 1 lb confectioners' sugar
  • 1 teaspoon extract, your choice
  • 3/8 cup corn syrup
  • 3/8 cup milk

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  • Prep Time
  • Cook Time
  • Yield
  • 1 (666 g)

Instructions

Read the preparation instructions at Food.com


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