The Recipe
Pear Salad with Hazelnuts and Sage
COOK TIME : a few secondsPREP TIME : a few seconds
By Oxmoor HouseFrom Myrecipes
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Ingredients
DESCRIPTION
The crisp, mild bite of pears is balanced with tangy cranberries, toasted hazelnuts, and earthy sage in this beautiful, fresh salad.
INGREDIENTS
- 1/2 cup hazelnuts
- 1/2 cup crème fraîche (see Note)
- 2 tablespoons white balsamic vinegar
- 1 tablespoon honey
- 1/2 teaspoon salt
- 3 cups loosely packed gourmet mixed salad greens
- 4 Asian pears or other pears, cut into wedges
- 1/2 cup dried cranberries
- 2 tablespoons fresh sage leaves, cut into thin strips
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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