Gluten-Free Butter Pecan Cookies

By Food.com (266,971 recipes)
Gluten-Free Butter Pecan Cookies

Description

This is a recipe from Celiac.com Preparation time includes chilling time.

Ingredients

  • 1 (4 ounce) box instant vanilla pudding (or French vanilla)
  • 1 1/2 cups sugar
  • 1 cup butter, softened
  • 1 teaspoon baking soda
  • 1 teaspoon xanthan gum, rounded
  • 1/4 teaspoon salt (use 1/8 teas. if you use salted butter)
  • 2 3/4 cups gluten-free flour
  • 2 eggs
  • 2 teaspoons vanilla extract (make sure it's gluten-free)
  • 3/4 cup pecans, coarsely ground

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  • Prep Time
  • Cook Time
  • Yield
  • 1 (837 g)

Instructions

Read the preparation instructions at Food.com


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