Fried Zucchini with Lemon Aioli Dipping Sauce

INGREDIENTS

• 3 whole 3 whole
• 1-½ cup 1-½ cup
• ¾ cups ¾ cups
• ½ cups ½ cups
• 1 teaspoon 1 teaspoon
• 2 cups 2 cups
• 4 cups 4 cups
• 1 whole 1 whole
• ½ teaspoons ½ teaspoons