The Recipe

Lebanese Lentil and Swiss Chard Soup

COOK TIME : 30 minutesPREP TIME : 15 minutes
From Food.com
Lebanese Lentil and Swiss Chard Soup
likes15
pins45
tweets0

7

Ingredients

DESCRIPTION

A simple, fairly quick recipe to enjoy as the nights grow cooler. And as NA*ME Tag gets busier! ;)



INGREDIENTS

  • 1 cup large green lentil
  • 1 bunch fresh swiss chard
  • 7 cups water
  • 10 garlic cloves, peeled and crushed
  • 1/4 teaspoon salt
  • 2 lemons, juice of, to taste
  • 1/4 cup extra virgin olive oil

DIRECTIONS

Read Directions


NUTRITION

Calories1538%
Cholesterol00%
Carbohydrates166%
Fat79%
Protein613%

Other Tasty Recipes

Roasted Brussel Sprout and Millet Gratin
Roasted Brussel Sprout and Millet Gratin

published on Mar 7th 2013

by Naturally Ella

11
1,082
0
Sourdough starter
Sourdough starter

published on Jul 18th 2013

by BBC - Food

1,793
716
0
Roasted Poblano and Potato Soup
Roasted Poblano and Potato Soup

published on Feb 24th 2011

by Naturally Ella

47
2,650
0
Huevos rancheros (ranch-style eggs)
Huevos rancheros (ranch-style eggs)

published on Jul 18th 2013

by BBC - Food

1,521
374
0

More from this Publisher

Golden, Extra Fluffy Pancakes
Golden, Extra Fluffy Pancakes

published on Apr 23rd 2003

by Food.com

71
61,508
0
Lemon Blossoms (Paula Deen)
Lemon Blossoms (Paula Deen)

published on Dec 18th 2005

by Food.com

57
39,168
0
Low Carb Pecan Pie
Low Carb Pecan Pie

published on Apr 30th 2005

by Food.com

346
44,397
0
Gerber Sandwich
Gerber Sandwich

published on Feb 26th 2004

by Food.com

15,426
364
0