The Recipe
Pollo Sofrito
COOK TIME : 30 minutesPREP TIME : 10 minutes
From Tasty Kitchen
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Ingredients
DESCRIPTION
A simple and savory chicken dish that is perfect for a weeknight meal. Serve with some Spanish rice and fried plantains and you are good to go!
INGREDIENTS
- 5 whole Skinless, Bone-in, Chicken Thighs
- 1 Tablespoon Goya Adobo
- 4 Tablespoons Sofrito (see Note Below)
- 3 Tablespoons Olive Oil
- 1 Tablespoon Distilled White Vinegar
- 3 Tablespoons Chicken Stock (can Also Use Beer Or White Wine)
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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