The Recipe
Pita Bread
COOK TIME : 3 minutesPREP TIME : 3 hours
From Food.com
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Ingredients
DESCRIPTION
An inexpensive recipe for pitas/pocket bread.
INGREDIENTS
- 3 1/2 cups bread flour (plus extra for dusting)
- 1 teaspoon salt
- 1 packet dry active yeast
- 1 teaspoon sugar
- 1 teaspoon olive oil
- 1 1/3 cups water
DIRECTIONS
NUTRITION
Calories | 139 | 7% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 28 | 10% | |
Fat | 1 | 1% | |
Protein | 4 | 8% |
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