The Recipe
Thai Noodles With Spicy Peanut Sauce
COOK TIME : 15 minutesPREP TIME : 5 minutes
From Food.com
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Ingredients
DESCRIPTION
This is a recipe that I've tweeked and adjusted to yield a warm noodle side-dish. It can also stand alone as a main dish. It's quick and easy and full of flavor! I serve it with Chicken Satay. Leftovers are yummy hot or cold.
INGREDIENTS
- 12 ounces linguine
- 4 tablespoons sesame oil
- 1/2 cup green onion, chopped
- 1 cup finely shredded carrot
- 2 cups frozen stir fry vegetables
- 3 tablespoons minced fresh garlic
- 1/2 tablespoon ground ginger or 1 tablespoon fresh ginger, minced
- 1/4 cup honey
- 1/4 cup creamy peanut butter
- 1/4 cup soy sauce
- 3 tablespoons rice vinegar
- 1/2 tablespoon chili-garlic sauce
DIRECTIONS
NUTRITION
| Calories | 318 | 16% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 46 | 17% | |
| Fat | 12 | 15% | |
| Protein | 9 | 18% |
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