The Recipe
Cauliflower and Broccoli Pickles
COOK TIME : 3 minutesPREP TIME : 20 minutes
From Food.com
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Ingredients
DESCRIPTION
From Judith Ferguson’s book, Japanese Cooking. Cook time doesn’t include the 3 hours refrigeration time. Mirin is fermented soy bean paste; it comes in a light or white variety, or dark, reddish color; a yellow variety is the most common. Mirin is a Japanese cooking wine. Miso is a soybean paste.
INGREDIENTS
- 1/2 teaspoon salt
- 1 small head cauliflower, cut in flowerets
- 4 ounces broccoli, cut in flowerets
- 1 tablespoon wasabi powder
- 6 tablespoons soy sauce
- 2 tablespoons mirin
- 1 teaspoon black sesame seed
DIRECTIONS
NUTRITION
| Calories | 50 | 3% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 7 | 3% | |
| Fat | 1 | 1% | |
| Protein | 5 | 10% |
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