The Recipe
Kittencal's Restaurant-Style Chinese Sweet and Sour Sauce
COOK TIME : 10 minutesPREP TIME : 5 minutes
From Food.com
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Ingredients
DESCRIPTION
Finally a sauce you can make at home the tastes just the like the sauce that is served at your favorite Chinese restaurant! --- this is the sauce recipe that goes with my Kittencal's Chinese Chicken Balls With Sweet and Sour Sauce
INGREDIENTS
- 1/2 cup ketchup
- 1 teaspoon regular soy sauce
- 1/3 cup white vinegar
- 1/2 cup brown sugar, lightly packed
- 1 cup white sugar (can reduce a 2-3 tablespoons for a less sweeter taste)
- 3/4 cup cold water (or can use unsweetened pineapple juice or half each, I prefer the pineapple juice)
- 3 tablespoons cornstarch (for a thinner sauce reduce to 2 tablespoons, if you want an very thick sauce use 4 tablespoons)
DIRECTIONS
NUTRITION
Calories | 710 | 36% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 181 | 66% | |
Fat | 0 | 0% | |
Protein | 1 | 3% |
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