The Recipe

Fez Carrots

Name: Fez Carrots
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 1 (129 g)
Ingredients: 4 carrots, sliced thin (about 1/4 inch); 1/4 cup butter; 1/2 onion, sliced paper thin; 1/4 cup white wine; 1/2 teaspoon nutmeg; 1/2 cup raisins, soaked in warm water and drained; 2 tablespoons brown sugar

COOK TIME : 15 minutesPREP TIME : 5 minutes

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Ingredients

DESCRIPTION

Carrots rich and sweet, a Moroccan side dish that goes well with middle eastern-style dishes. Very quick to make. If you don't like the idea of combining raisins with carrots, leave them out--it will still taste good. To feed more people, just add a carrot per person. I also like to make this for holiday meals sometimes, because they seem a little "special."

INGREDIENTS